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Butlers Chocolate Dessert Dishes

Butlers Chocolate Dessert Dishes

Perfect for a quick and attractive dessert. Make in advance and simply fill with fruit, cream, ice-cream or whatever you fancy for dessert!

Ingredients:

  • Your favourite Butlers 100g chocolate bar (3.5oz)
  • Paper Sweet cases

Utensils you will need:

  • Medium saucepan
  • Glass (or ceramic) mixing bowl (which should cover the saucepan)
  • Teaspoon

How long it will take:

10 minutes to prepare, 4-6 hours to cool

How to make the Chocolate Dessert Dishes:

  1. To melt chocolate: break off as much Butlers chocolate as you require in small pieces.
  2. Stand in shallow bowl over pot of boiling water, off the stove.
  3. Cover bowl so steam won't spoil the chocolate as it melts.
  4. To make chocolate cases: spray some paper sweet cases with vegetable oil and using one teaspoon of melted chocolate for each case, run teaspoon around twice to coat each case thoroughly. 
  5. When cooled, simply peel off the paper case.
  6. These chocolate cases will then store up to one month in an air-tight container in the refrigerator.
  7. Fill the chocolate cases with ice cream, fruit, cream, chocolate shavings, whatever you fancy!