The Dessert Menu

Typical values per 100g
Energy 1946kj/465kcal
Fat 26g
of which saturates 15g
Carbohydrates 53g
of which sugars 47g
Protein 4.8g
Salt 0.1g

The Dessert Menu by Butlers Ingredients: Sugar, cocoa mass, invert sugar syrup, cocoa butter, whole milk powder, glucose syrup, sweetened condensed milk (milk, sugar), butter (milk), water, pineapple granules, hazelnuts (nuts), orange pieces (orange peel, corn syrup, cane sugar, acidfier: citric acid), dark muscovado sugar, long life cream (cream (milk), stabiliser: caraganeen), raspberry granules, butterscotch pieces (brown sugar, glucose syrup, butter (milk), palm oil), natural flavourings, emulsifier: soya lecithin, lemon compound (lemon, sugar, natural flavouring, acidity regulator: sodium citrate, anti-oxidant: ascorbic acid), glycerol, preservative: sorbic acid, butter oil (milk), yogurt extract, coffee extract, coffee powder, citric acid, emulsifier: mono- and diglycerides of fatty acids, salt, colours: beetroot and paprika. (Plain chocolate contains: 58% cocoa solids minimum. Milk chocolate contains: 32% cocoa solids minimum, 20% milk solids minimum. White chocolate contains: 26% cocoa solids minimum, 20% milk solids minimum). Please store in a cool, dry and odourless place. For best before date, please see side/base of box. There is no alcohol in this selection, which contains 16 chocolates.